Overview
Learning outcomes in this M2 Food Innovation and Product Design programme at Paris-Saclay University include:
Have developed personal, social, leadership and intellectual skills in a multidisciplinarity context of food innovation and product design.
Have a deep knowledge and be able to apply the values of scholarship, inquiry, reflexion, integrity, openmindness, evidence-based thinking and collegiality.
Understand and be able to apply the principles and processes that underpin sustainable and innovative food development, including engineering, culinary, managerial and scientific aspects.
Be able to develop new knowledge or procedure and to integrate knowledge from different fields.
Career prospects
Opportunities following the FIPDes programme are diverse and varied:
- Jobs in SMEs
- Jobs in the R&D of major food groups
- Jobs in Higher Education
- Development of its own start-up
- Continuation of studies in another Master
- PhD programmes
Programme Structure
Courses include:
- Transversal Innovation Project: Intercultural Intelligence, Project Management and Creativity
- Sustainable Development for Food Products
- Statistics Applied to Food Science and Technology
- Formulation Engineering Applied to Food Products
- Food Process Engineering
- Comprehensive Food Science and Analysis
- Structuring Food: Science and Technology
Key information
Duration
- Full-time
- 12 months
Start dates & application deadlines
- StartingApplication deadline not specified.
Language
Credits
Delivered
Campus Location
- Paris, France
Disciplines
Industrial Design Food Science View 9 other Masters in Food Science in FranceWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Detailed description and hourly volume of courses taken since the beginning of the university program
- Certificate of English level
- All transcripts of the years / semesters validated since the high school diploma at the date of application
- Curriculum Vitae
- Motivation letter
- Certificate of English level (compulsory for non-English speakers)
- VAP file (obligatory for all persons requesting a valuation of the assets to enter the diploma)
Student Insurance via Studyportals Partner
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.
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Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Paris-Saclay University and/or in France, please visit Student Insurance Portal.
Tuition Fees
-
International Applies to you
Applies to youNon-residents250 EUR / year≈ 250 EUR / year -
EU/EEA Applies to you
Applies to youEU/EEA Nationals250 EUR / year≈ 250 EUR / year
Living costs
Paris
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Master's scholarship opportunities for M2 Food Innovation and Product Design.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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