Overview
At this Food and Beverage Innovation program at ZHAW Zurich University of Applied Sciences you will enjoy exceptional guidance while implementing sustainable innovations. Integrating technology, nutrition, packaging, supply chain, business, strategy, and design, our program thoroughly prepares you for success in this vibrant industry.
Holding a Master's degree in Life Sciences in Food and Beverage Innovation will allow you to:
actively influence the future of the food industry.
develop sustainable products and processes across the entire food value chain and successfully position them on the market.
combine your knowledge of technology, nutrition, packaging, strategy and design to create successful innovative concepts while taking economic, societal, environmental, nutritional and public health issues into account.
demonstrate your creative problem-solving abilities and combine entrepreneurial and scientific thinking.
plan, implement, evaluate and present large-scale research and development projects.
combine science skills with socio-economic skills, and technical skills with social and personal skills to make your future career a lasting success.
perform the interesting and multi-faceted managerial tasks of today’s food industry, in areas such as product and process development, marketing, interface functions, government agencies and universities.
Programme Structure
Courses include:
Business Administration for Life Sciences
Management and Leadership for Life Sciences
Innovation and Project Management
Politics and Society
Handling and Visualising Data
Design and Analysis of Experiments
Modelling and Exploration of Multivariate Data
Data and Ethics
Key information
Duration
- Full-time
- 18 months
- Part-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before
-
- Starting
- Apply before
-
Registration deadline
Language
Credits
Delivered
Campus Location
- Bern, Switzerland
- Wädenswil, Switzerland
- Olten, Switzerland
Disciplines
Food Science View 5 other Masters in Food Science in SwitzerlandWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Other requirements
General requirements
Successful completion of a university of applied sciences Bachelor's degree programm with an ECTS grade A or B or a grade average of at least 5.0 (Swiss grade system)
Candidates with a university or ETH Bachelor's degree are admitted after completing a practically-related "passerelle", that is, a 6-month internship in their desired area of specialization
Student Insurance via Studyportals Partner
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.
Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at ZHAW Zurich University of Applied Sciences and/or in Switzerland, please visit Student Insurance Portal.
Tuition Fees
-
International Applies to you
Applies to youNon-residents1440 CHF / year≈ 1440 CHF / year -
Domestic Applies to you
Applies to youCitizens or residents1440 CHF / year≈ 1440 CHF / year
Living costs
Bern
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Master's scholarship opportunities for Food and Beverage Innovation.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility