Overview
This distance education format from Auburn University marries traditional educational approaches with real world application leading to a state of the art interactive learning experience – the Brewing Practicum.
To this end, the program has partnered with Oskar Blues Brewing, the Alabama Brewing Industry, and Craft Brewers nationally, to showcase best practices in all aspects of the brewing process and brewing industry.
Education
The Brewing Science and Operations program is also proud to partner with Oskar Blues on the award of a few targeted scholarship opportunities.
Upon successful completion of the Graduate Certificate Program, graduates will be eligible to sit for the Institute of Brewing and Distilling’s (IBD) General Certificate (GC) examinations. Located in the United Kingdom, the IBD is the world’s leading organization dedicated to the education and training needs of brewers and distillers.
Programme Structure
Courses:
- The Business of Brewing
- Brewing Materials
- Brewing Science
- Facilities and Operations Management
- Practicum in Brewing Science
Key information
Start dates & application deadlines
- Starting
- Apply before , International
-
- Starting
- Apply before , International
-
International students should submit all materials at least 90 days before the first day of class and domestic students at least 45 days before the first day.
Language
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Credits
Delivered
Campus Location
- Auburn, United States
Disciplines
Food Technology View 10 other Masters in Food Technology in United StatesWhat students do after studying
Academic requirements
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Students who successfully complete all course requirements will be awarded the Graduate Certificate Program at the end of year one and the MS at the end of year two.
- All students are strongly encouraged to apply for the MS Program in the first instance and make their progress determination at the end of year one.
- Attached to this application you must provide the following:
- Your official Four-Year Degree Undergraduate Transcripts showing Grade Point Average. This must be ordered online and sent directly to the Auburn University Graduate School.
- Three letters of recommendation from referees, who are familiar with your work ethic, interest in brewing, and ability to be successful in a graduate program. A mix of personal, professional and/or academic is acceptable.
- A personal statement expressing your reasons for pursuing either program – 1500 words max. This must be sent via email to the Program Director.
Tuition Fees
-
International Applies to you
Applies to youNon-residents35986 USD / year≈ 35986 USD / year - Out-of-State35986 USD / year≈ 35986 USD / year
-
Domestic
Applies to youIn-State13306 USD / year≈ 13306 USD / year
Funding
In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Master's scholarship opportunities for Brewing Science and Operations.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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