Overview
The Food Science and Nutrition Department at California Polytechnic State University prepares graduates for advancement, specialization, and leadership in food science careers and governmental agencies such as FDA or USDA. Within the program, students will be able to select one of several emphasis areas: Food Chemistry, Food Microbiology/Food Safety, Sensory/ Product Development, Sustainability, Dairy Food Science, and Meat Science.
A unique feature of the program is a required course which focuses on sustainability in the food system. To our knowledge, this program is the only one in the nation where such a requirement has been implemented.
Program Learning Outcomes
Graduates of the MS food science program will:
- Demonstrate technical competency in the discipline of food science.
- Design, analyze, interpret, and communicate food science research.
- Formulate solutions to practical problems in food safety, production, development, sustainability and aspects of consumer health.
- Communicate and work effectively and ethically with individuals and groups.
Programme Structure
Courses include:
- Applied Experimental Design and Regression Models
- Orientation to Graduate Studies
- Chemistry of Food Systems
- Advanced Food Safety
- Graduate Seminar in Food Science and Nutrition
- Applied Experimental Design and Regression Models
Key information
Duration
- Full-time
- 12 months
Start dates & application deadlines
- Starting
- Apply before , National
- Apply before , International
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- Starting
- Apply before , National
- Apply before , International
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- Starting
- Apply before
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Language
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Credits
Delivered
Campus Location
- San Luis Obispo, United States
Disciplines
Food Science View 161 other Masters in Food Science in United StatesWhat students do after studying
Academic requirements
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- You must have completed a four-year college course of study and hold an acceptable baccalaureate.
- You must be in good academic standing at the last college or university attended.
- You must have attained a grade point average of at least 2.5 in an acceptable earned baccalaureate degree.
- You must meet the professional, personal, scholastic, and other standards for graduate study, including qualifying examinations and specific course and/or grade prerequisites, as appropriate campus authorities may prescribe.
- In order to complete your application, make sure you have a copy of your transcripts, test scores, household annual income, and social security number (if available). If required for your program, you may also need to upload copies of your unofficial transcript(s), CV/resume, personal statements, names of recommenders, etc
Tuition Fees
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International Applies to you
Applies to youNon-residents22299 USD / year≈ 22299 USD / year - Out-of-State22299 USD / year≈ 22299 USD / year
-
Domestic
Applies to youIn-State15195 USD / year≈ 15195 USD / year
Living costs
San Luis Obispo
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Financing
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- Free visa & career support through our Path2Success program
Funding
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Scholarships Information
Below you will find Master's scholarship opportunities for Food Science.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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